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Marry Me White Bean Dinner

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A cozy vegetarian dish featuring creamy white beans, sun-dried tomatoes, and vibrant spinach, perfect for a warm night in.

Ingredients

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  • 1 can white beans, drained and rinsed
  • 1 cup sun-dried tomatoes, chopped
  • 2 cups fresh spinach
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Crushed red pepper flakes (optional)
  • Fresh herbs (like basil or parsley) for garnish (optional)

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add minced garlic and sauté until fragrant, about 1 minute.
  3. Stir in the sun-dried tomatoes and cook for another 2 minutes.
  4. Add the white beans, salt, pepper, and crushed red pepper flakes (if using).
  5. Stir everything together and cook for about 5 minutes until heated through.
  6. Add the fresh spinach and cook until wilted, about 2 minutes.
  7. Serve warm, garnished with fresh herbs if desired.

Notes

Great served with crusty bread or a side salad. Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

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