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Thai-Inspired Peanut Chicken Bowl

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A quick and tasty meal combining protein, vegetables, and a creamy peanut sauce, perfect for meal prep.

Ingredients

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  • 2 cups shredded chicken
  • 2 cups cooked rice
  • 1 bell pepper, sliced
  • 1 carrot, julienned
  • 1 cucumber, sliced
  • 1 cup broccoli florets
  • 1/2 cup creamy peanut butter
  • 3 tablespoons soy sauce
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon lime juice
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste
  • Chopped peanuts and cilantro for garnish

Instructions

  1. Whisk together peanut butter, soy sauce, honey, lime juice, garlic, and ginger until smooth.
  2. Combine shredded chicken, cooked rice, and all the veggies in a large bowl.
  3. Pour the peanut sauce over the mixture and toss to coat well.
  4. Season with salt and pepper to taste.
  5. Serve in bowls, garnishing with chopped peanuts and cilantro.

Notes

For a vegan option, substitute chicken with tofu and use maple syrup instead of honey.

Nutrition

Find it online: https://orcarecipes.com/thai-inspired-peanut-chicken-bowl/

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