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High Protein Mediterranean Lemon-Dill Chicken Bowls

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A delightful and balanced meal featuring chicken, fresh vegetables, and vibrant lemon-dill flavors.

Ingredients

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  • 4 chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon dill, chopped
  • Salt and pepper to taste
  • 2 cups basmati rice
  • 2 cups vegetable broth
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, diced
  • 1 cup tzatziki sauce
  • Fresh parsley for garnish

Instructions

  1. Combine olive oil, lemon juice, dill, salt, and pepper in a bowl. Add the chicken breasts and marinate for at least 30 minutes.
  2. Cook the basmati rice according to package instructions using vegetable broth for added flavor.
  3. Cook the marinated chicken in a skillet over medium heat for 6-7 minutes per side until fully cooked. Let them rest before slicing.
  4. Layer the rice, sliced chicken, cucumber, cherry tomatoes, and red onion in bowls.
  5. Top with tzatziki sauce and garnish with parsley. Serve warm.

Notes

For enhanced flavor, marinate the chicken longer and adjust seasoning to your preference.

Nutrition

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