Delightful and guilt-free brownies packed with protein, perfect for snacks or a sweet indulgence.
Author:sofia-caldwell
Prep Time:10 minutes
Cook Time:30 minutes
Total Time:40 minutes
Yield:16 servings 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup cottage cheese
1/2 cup almond flour
1/4 cup cocoa powder
1/4 cup honey or maple syrup
1/4 cup unsweetened applesauce
1/2 teaspoon baking powder
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup dark chocolate chips (optional)
Instructions
Preheat the oven to 350°F (175°C) and grease an 8×8 inch baking pan.
Combine cottage cheese, almond flour, cocoa powder, honey (or maple syrup), applesauce, baking powder, vanilla extract, and salt in a mixing bowl. Mix until smooth.
Fold in dark chocolate chips if using.
Pour the batter into the prepared pan and spread it evenly.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Allow to cool before cutting into squares and serving.
Notes
For a sweeter brownie, adjust the amount of honey or maple syrup to your liking. Ensure cottage cheese is well-blended for a smoother texture.