Healthy Southwest Chicken Bowls
Delicious and nutritious Southwest Chicken Bowls packed with flavor, protein, and fiber.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 can black beans, rinsed and drained
- 1 cup corn kernels
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 avocado, diced
- 1 lime, juiced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Fresh cilantro, for garnish
Instructions
- Combine the shredded chicken, black beans, corn, red bell pepper, and green bell pepper in a large bowl.
- Add the lime juice, chili powder, cumin, salt, and pepper. Mix well to combine.
- Serve the mixture in bowls, top with diced avocado, and garnish with fresh cilantro.
- Enjoy cold or reheat for a quick meal.
Notes
Use leftover chicken for quicker preparation. Feel free to customize with more vegetables or spices.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://orcarecipes.com/healthy-southwest-chicken-bowls/