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Easy 5-Ingredient Chicken Tzatziki Casserole

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A comforting one-dish meal featuring chicken and refreshing tzatziki sauce, perfect for dinner any night of the week.

Ingredients

Scale
  • 1 pound of chicken breast, diced
  • 1 cup of tzatziki sauce
  • 2 cups of cooked rice
  • 1 cup of diced cucumbers
  • 1/2 cup of diced tomatoes
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • Fresh dill for garnish (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Combine diced chicken, tzatziki sauce, cooked rice, cucumbers, tomatoes, olive oil, salt, and pepper in a large bowl.
  3. Mix well until all ingredients are coated.
  4. Transfer the mixture to a greased casserole dish.
  5. Bake for 25-30 minutes or until the chicken is cooked through.
  6. Remove from the oven and let it rest for a few minutes.
  7. Garnish with fresh dill if desired before serving.

Notes

Ensure the chicken is fully cooked to an internal temperature of 165°F (74°C). Add cucumbers just before serving to keep them crisp.

Nutrition

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